Philadelphia Uramaki – Philadelphia Uramaki with sushi rice, sesame, avocado, sashimi quality salmon, expertly wrapped in Nori seaweed.
Rainbow Uramaki- Colored Uramaki from the all-time favorite, sashimi-quality salmon, tuna, sea bass, avocado, sriracha kewpie, expertly wrapped in black and white sesame seeds, also crab-flavored sushi rice.
California Uramaki – California Uramaki with cucumber, crab and avocado skillfully wrapped in sushi rice marinated with Mirin sauce and Nori seaweed.
Salmon Lover Uramaki – Marinated sushi rice with mirin sauce, avocado, sashimi quality salmon, and tobiko roe.
Uramaki Tuna -Tuna with ponzu sauce with citrus, avocado, cucumber and spring onions.
Cucumber Salmon Maki – Maki expertly wrapped with salmon and cucumber, white and black sesame, sushi rice.
*Served with pickled ginger and wasabi paste.